Blossom 2012 Thanksgiving Menu
$65 per person (exclusive of tax, gratuity and beverages)
Jalapeno Sage Cornbread
Chive cashew aoli, cheddar crisp
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Roasted Pumpkin & Sweet Potato Gnocchi
sautéed kale, golden beets, sage cashew cream
Portobello French Onion Soup
tapioca cheese crouton
Kale Salad with pecans and dried cranberries (GF)
Root Vegetable Phyllo Pastry
rutabaga, butternut squash, turnips, sweet potato,
white wine mustard & cream sauce
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Walnut-crusted Seitan with Herbed Stuffing
parsnip mash, roasted baby carrots, cranberry sauce, shiitake gravy
Tofu in Dill Creme
sake-braised lobster mushrooms, cipollini onions
roasted red potatoes, creamy polenta, mango salsa
Slow Roasted Rutabaga and Quinoa
roasted tomato, Brussels sprouts, sautéed kale (GF)
Fejoidinha Brazilian Stew
Smoky tempeh, black beans, sweet potatoes
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Pumpkin Cheesecake
Apple Cobbler with vanilla ice cream
Chocolate Kahlua Tart with cookies and cream ice cream
Lula’s Sweet Apothecary Cashew Ice Cream (GF optional)
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