Chelsea Special Delivery & Takeout Menu
special takeout & Delivery menu
blossom on ninth
delivery & takeout will be available from our Chelsea location from 12:00pm to 8:00pm daily.
orders can be placed online through GrubHub / Seamless, Caviar, Postmates, Delivery.com or by phone at 212-627-1144
starters
15 (gf*, nf, sf)
CRISPY ARTICHOKES
lemon-caper aioli
15 (gf*, nf, sf)
16
CASHEW CREAM RAVIOLI
smoked tempeh, pine nuts, spinach, cremini mushrooms
16
8 (gf*, nf, sf)
HAND-CUT FRIES
truffle aioli
8 (gf*, nf, sf)
SOUP DU JOUR
9 (gf)
salads
15 (sm) 18 (lg) (gf, sf)
TUSCAN KALE
sliced green apples, roasted cashews, dijon tahini
15 (sm) 18 (lg) (gf, sf)
14 (sm) 17 (lg) (nf; avail. gf* & sf) (substitute kale for romaine +2)
CAESAR
romaine, herbed croutons, shiitake bacon, toasted capers
14 (sm) 17 (lg) (nf; avail. gf* & sf) (substitute kale for romaine +2)
sandwiches
served with fries or field greens
16 (nf, sf)
PORTOBELLO PANINI
grilled portobello, roasted red peppers, caramelized onions, arugula, tapioca mozzarella, chipotle aioli, ciabatta
16 (nf, sf)
17 (nf) (avail. as a wrap upon request)
TOFU BLT
crispy southern-fried tofu, tempeh bacon, lettuce, tomato, chipotle aioli, ciabatta
17 (nf) (avail. as a wrap upon request)
17 (nf) (avail. as a wrap upon request)
SOUTHERN SEITAN
crispy spiced seitan, avocado, caramelized onions, chipotle aioli, ciabatta
17 (nf) (avail. as a wrap upon request)
20 (nf)
BLOSSOM BURGER
beyond burger patty, caramelized onions, vegan mozzarella, soy bacon, mushrooms, lettuce, tomato, chipotle aioli, potato bun
20 (nf)
mains
17 (nf; avail. gf)
COUNTRY BREAKFAST
tofu scramble, onions, mushrooms, spinach, tomato, bell pepper, apple-sage seitan sausage, field greens
17 (nf; avail. gf)
25 (nf)
SEITAN PICCATA
pan-seared seitan cutlets, white wine-lemon-caper sauce, truffle mashed potatoes, sautéed kale
25 (nf)
22 (gf)
RIGATONI
porcini-cashew cream, leeks, broccoli rabe, pistachio gremolata, truffle oil, white mushrooms
22 (gf)
23 (nf)
LASAGNA
ground seitan & tofu, tapioca cheese, marinara, roasted eggplant, sautéed broccoli rabe
23 (nf)
23
MARKET PLATE (choose four)
braised tofu (gf, nf) / grilled portobello (gf, nf) / quinoa pilaf (gf, nf, sf) / truffle mashed potatoes (gf, nf, sf) / broccoli rabe (gf, nf, sf) / sautéed kale (gf, nf, sf)
23
desserts
13 (gf; avail. nf)
CHOCOLATE GANACHE
vanilla ice cream, peanut butter drizzle
13 (gf; avail. nf)
13
TIRAMISU
coconut mascarpone, espresso, vanilla ladyfingers
13
| gf = gluten-free | nf = nut-free | sf = soy-free |
cocktails
available to-go & delivery
12oz can, 6.5%
/
8
maui mule
vodka, passionfruit, ginger cardinal spirits, bloomington
12oz can, 6.5%
/
8
12oz can, 7%
/
9
gin & tonic
interboro spirits, brooklyn, ny
12oz can, 7%
/
9
12oz can, 9%
/
9
sea breeze
vodka, grapefruit, cranberry li'l dinghy, milford twp, pa
12oz can, 9%
/
9
12oz can, 8%
/
9
classic margarita
reyes y cobardes, aguascalientes, mx
12oz can, 8%
/
9
200ml can, 12.5%
/
9
sparkling watermelon margarita
dulce vida, nashville, tn
200ml can, 12.5%
/
9
100ml bottle, 18%
/
10
miss casanova (daiquiri)
rum, hibiscus, orange, chipotle, lime wandering barman, ridgewood, ny
100ml bottle, 18%
/
10
100ml can, 30%
/
10
boomerang (old fashioned)
bourbon, maple syrup, hickory smoke, aromatic orange bitters wandering barman, ridgewood, ny
100ml can, 30%
/
10
please inform your server of any allergies, as all ingredients are not listed on the menu, and cross-contamination is a possibility
*not suitable for celiacs; ask your server for options